Benihana« Ginger Salad Dressing

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Benihana� Ginger Salad DressingAs far as salad dressings go, this is one of themost requested, and tasty. At the Benihana chainof hibachi grill restaurants, you are served aside salad before your meal that is doused with thistangy, slightly sweet, fresh ginger dressing.This Top Secret Recipes version of that dressingis a real cinch to make, once you've got the ingredients.Just dump everything into a blender, whiz it, and you're set.Although this recipe is inspired by the many variations ofthe clone recipe that are floating around (and that I havereceived by e-mail), you should know that this is anoriginal never-before-published creation that comes closerto the original product than any other version I have seen.See what you think.1/2 cup minced onion1/2 cup peanut oil1/3 cup rice vinegar2 tablespoons water2 tablespoons minced fresh ginger2 tablespoons minced celery2 tablespoons ketchup4 teaspoons soy sauce2 teaspoons sugar2 teaspoons lemon juice1/2 teaspoon minced garlic1/2 teaspoon salt1/4 teaspoon black pepper1. Combine all ingredients in a blender. Blend on high speed forabout 30 seconds or until all of the ginger is well-pureed.Makes 1 3/4 cups. [ Pobierz całość w formacie PDF ]